Listy Recipe

Easy Homemade Recipe - The Solo Chef

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Gundruk ko Achar | Gundruk Sadheko Recipe

Gundruk (Nepali: गुन्द्रुक) is one of the popular national dishes prepared from fermented leafy green vegetables. It is usually served as a side dish with national food daal bhat tarkari or also served as an appetizer as well. Gundruk Ko… Continue Reading →

Strawberry and Banana Smoothie Recipe

Strawberry and banana smoothie is an easy, wholesome recipe made from fresh ingredients. This smoothie is a thick, creamy, sweet healthy beverage that can be prepared with a decent homemade smoothie formula. It has crisp natural products that supplement one… Continue Reading →

Nepali Style Mutton Curry | Mutton Masala Gravy | Goat Curry

Mutton Curry is a non-vegetarian cuisine that is very popular especially in Nepal and India. It is prepared using fresh meat mixed in a curry that has the mutton pieces which is pressure-cooked with the goodness of whole spice like… Continue Reading →

Virgin Mojito Recipe | Mojito Mocktail

Virgin Mojito is a non-alcoholic drink, traditionally a mocktail that is made up of lemon, soda, and mint leaves. There are so many flavors in it, especially famous for hot weather, and can be enjoyed by children as well.  Virgin… Continue Reading →

Chicken Pakora Recipe | Crispy Chicken Pakoda

Chicken Pakora is delicious non-vegetarian snacks made up of boneless chicken or chicken mince or chicken breast meat mixed with chickpea flour. These amazing chicken fritters are famous during parties, gatherings as a side dishes. Especially during rainy season these… Continue Reading →

Chicken Fried Rice | Chicken Recipes

Chicken fried rice is the comfort dish of cooked rice made with varieties of vegetables and chicken. Moreover this easy fried rice is a popular and easy weeknight meal and especially meant to re-purpose leftover rice from a day or… Continue Reading →

Mushroom Masala | Mushroom Curry Recipe

Mushroom Curry is a very famous vegetarian cuisine prepared using seasonal mushrooms dipped in a tomato curry with peas and varieties of spices. It can be served with normal rice, pulao or roti. Though mushroom is not eaten traditionally in… Continue Reading →

Soy Chunks Choila Recipe | Masyaura ko Choila

Soy chunks choila is a vegetarian dish that is a very popular snack in Nepal. It is specially prepared in Newar communities and mostly served with Samay baji i.e. beaten rice. It is prepared with boiled soy chunks seasoned with… Continue Reading →

Rasbari Recipe | How to make Nepali dessert Rasbari | Rasgulla

Rasbari is a very popular dessert that is specially served with curd. Mostly famous in Nepal and India and is also known as rasgulla in India. It is a milk-based dessert which is small white milk balls soaked in chilled… Continue Reading →

Spicy Kakro ko Achar | Potato Salad Recipe

Kakro ko achar (Cucumber pickle) is a simple and flavored pickle that is very popular in Nepali cuisine. It can be served as a salad, side dish or anything and considered as versatile pickle as it can adapt to any… Continue Reading →

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