Goat/Mutton Choila: Savor the authenticity of Newari grilled cuisine, expertly seasoned with Nepali spices and mustard oil for a flavorful meaty delight. Choila, a typical Newari appetizer, boasts intense heat, spice, and mouthwatering flavors. Prepared with various meats like mutton,… Continue Reading →
Mutton Curry is a non-vegetarian cuisine that is very popular especially in Nepal and India. It is prepared using fresh meat mixed in a curry that has the mutton pieces which is pressure-cooked with the goodness of whole spice like… Continue Reading →
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