It’s a famous food that, in the same way as other Italian nourishment’s and dishes received into the American culinary vocabulary, has seen a lot of inventive adjustments since intersection the Atlantic. Bruschetta Recipe is very popular and easy to… Continue Reading →
Cheesy Mashed Potato is a creamy cheese prepared with potatoes, garlic, whipped cream, and lots of cheese. It is usually served with fried foods such as chicken, nuggets, burgers, etc. Cheesy mashed potato recipe especially for cheese lovers. It is… Continue Reading →
Kwati is a traditional Newari soup prepared with varieties of mixed beans. It is a mixed bean stew that is popular at the festival called Gun Punhi. Kwati Recipe is easy to prepare where soaked beans are mixed with onions,… Continue Reading →
Veg Chatamari is famous for Newari style pizza filled with varieties of luscious toppings. It has a very thin crust made with rice flour and is specially prepared during festivals and various occasions. Mostly crispy and soft from inside with lots of… Continue Reading →
Mushroom chili is a very delicious snack that is prepared using stir-fried mushroom dipped in a spicy and sweet flavored sauce. The sauce is prepared using various ingredients such as onion, tomatoes, ketchup, capsicum, soy sauce, and lots of spices… Continue Reading →
Potato Chili is a popular dish served as an appetizer or starter snack where the crispy fried potatoes are mixed with varieties of spices and then tossed it in a sweet and sour tomato chili sauce. It is a vegan… Continue Reading →
Chukauni (pronounced as CHOO COW NEE) is a very popular yogurt potato salad originated from the western Nepali district of Palpa and popular in every district because of its taste. Chukauni recipe is very easy to prepare and tasty to eat,… Continue Reading →
Panipuri, by the name itself anyone can imagine how we drool over this food. It is one of the popular street foods in India and Nepal. Panipuri has different names such as golgappa, fulki, puchka. People prefer their local language… Continue Reading →
Gwaramari is a typical Newari dish especially served during breakfast. It is round bread usually served hot or warm. Gwaramari is a local Newari word spoken by a community in Kathmandu Valley. It is prepared with plain flour batter mixed… Continue Reading →
Samosa, by its name it is clear that everybody is familiar with these delicious snacks. It is a triangular-shaped flaky pastry filled with mashed potatoes, green peas, and lots of spices. It is also known as aloo samosa as it… Continue Reading →
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