Chicken Choila is a typical Newari appetizer that is incredibly hot, spicy and full of delectable flavors. It is a non-vegetarian dish seasoned with authentic Nepali spices. Mostly Choila is famous for buff meat while it doesn’t always have to… Continue Reading →
Chatamari is famous for Newari style pizza filled with varieties of luscious toppings. It has a very thin crust made with rice flour and is specially prepared during festivals and various occasions. Mostly crispy and soft from inside with lots… Continue Reading →
Veg Pizza is a flattened dough spread with a savory mixture of onions, tomatoes, olives, cheese, and often other toppings and then baked. Pizza is a pleasant and delightful cuisine from Italy yet widely famous all over the world. Previously pizza… Continue Reading →
Buff Sukuti Chatpate is prepared with added buff meat, served normal, or super spicy as per the preference. Chatpate is a very popular snack in every street stalls in Nepal and India. It is a crunchy oil-free dish filled with… Continue Reading →
Veg Pulao is one of the basic dishes made often in many homes. It is a one-pot rice dish made up of basmati rice along with varieties of vegetables. Similarly, some herbs and spices need to be added to our… Continue Reading →
Choila is a typical Newari appetizer that is incredibly hot, spicy and full of mouthwatering flavors. It is a non-vegetarian dish seasoned with authentic Newari spices. In the Newar community, Choila has its own value as Newari people are fond… Continue Reading →
Chicken Curry is one popular non-vegetarian cuisine all over the world. This chicken dish is originated from the Indian Subcontinent. Though it is the common delicacy all over Asia. Different people have their own recipe of authentic chicken curry full… Continue Reading →
Chicken Chowmein is a Chinese style stir-fried noodle that is very popular in every restaurant and in street stalls in Nepal or all over the world. It is usually made with lots of shredded chicken meat, cabbage, carrots, onions, mushrooms… Continue Reading →
Gundruk (Nepali: गुन्द्रुक) is one of the popular national dishes prepared from fermented leafy green vegetables. It is usually served as a side dish with national food daal bhat tarkari or also served as an appetizer as well. Gundruk Ko… Continue Reading →
Chicken Pakora is delicious non-vegetarian snacks made up of boneless chicken or chicken mince or chicken breast meat mixed with chickpea flour. These amazing chicken fritters are famous during parties, gatherings as a side dishes. Especially during rainy season these… Continue Reading →